> Red Velvet Cake!
A delicious & light and moreish red velvet cake smothered in cream cheese frosting - hello cake heaven!

519 kcal 6g protein 60g carbs 29g fat
> ingredients
- 125 g unsalted butter
- 300 g caster sugar
- 3 medium eggs
- 30 g cocoa powder
- 1 heaped tsp red food colouring
- 1 tsp vanilla extract
- 250 ml buttermilk
- 300 g plain flour
- 1 tsp bicarbonate of soda
- 2 tsp white wine vinegar
- 150 g unsalted butter ((room temperature))
- 150 g icing sugar
- 300 g full fat cream cheese
- 1 tsp vanilla extract
> steps
- Cake
- Cream Cheese Frosting